{"id":22852,"date":"2016-06-02T14:04:08","date_gmt":"2016-06-02T18:04:08","guid":{"rendered":"http:\/\/www.brazilianpress.com\/v1\/?p=22852"},"modified":"2016-06-02T14:04:08","modified_gmt":"2016-06-02T18:04:08","slug":"receita-bolinhos-de-arroz-assados","status":"publish","type":"post","link":"https:\/\/www.brazilianpress.com\/v1\/2016\/06\/02\/receita-bolinhos-de-arroz-assados\/","title":{"rendered":"Receita: Bolinhos de Arroz Assados"},"content":{"rendered":"<p><strong><img loading=\"lazy\" class=\"alignright size-full wp-image-22853\" src=\"http:\/\/www.brazilianpress.com\/v1\/wp-content\/uploads\/2016\/06\/bolinhos-de-arroz.jpg\" alt=\"bolinhos de arroz\" width=\"261\" height=\"193\" \/>Ingredientes<\/strong><\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 x\u00edcaras (ch\u00e1) de arroz cozido<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de queijo\u00a0parmes\u00e3o ralado<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de leite<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 ovos<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 colheres (sopa) de cheiro verde picado<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de amido de milho<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de farinha de trigo<\/p>\n<p>\u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 colher (sopa) de fermento em p\u00f3<\/p>\n<p><strong>Como fazer<\/strong><\/p>\n<p>1.\u00a0\u00a0\u00a0 Unte uma forma grande.<\/p>\n<p>2.\u00a0\u00a0\u00a0 Pr\u00e9-aque\u00e7a o forno.<\/p>\n<p>3.\u00a0\u00a0\u00a0 Em uma tigela, coloque o arroz, o queijo, o leite, os ovos, o cheiro verde, o amido de milho e a farinha de trigo.<\/p>\n<p>4.\u00a0\u00a0\u00a0 Misture at\u00e9 ficar homog\u00eaneo.<\/p>\n<p>5.\u00a0\u00a0\u00a0 Acrescente o fermento em p\u00f3, misture, e deixe a massa descansar por 10 minutos.<\/p>\n<p>6.\u00a0\u00a0\u00a0 Modele os bolinhos e leve para assar por 20 minutos.<\/p>\n<p>7.\u00a0\u00a0\u00a0 Forno: 210\u00b0C a 240\u00b0C.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 x\u00edcaras (ch\u00e1) de arroz cozido \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de queijo\u00a0parmes\u00e3o ralado \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de leite \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 ovos \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 colheres (sopa) de cheiro verde picado \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de amido de milho \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/2 x\u00edcara (ch\u00e1) de farinha de trigo \u00b7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 colher (sopa) de fermento em p\u00f3 Como fazer 1.\u00a0\u00a0\u00a0 Unte uma forma grande. 2.\u00a0\u00a0\u00a0 Pr\u00e9-aque\u00e7a o forno. 3.\u00a0\u00a0\u00a0 Em uma tigela, coloque o arroz, o queijo, o leite, os ovos, o cheiro verde, o amido de milho e a farinha de trigo. 4.\u00a0\u00a0\u00a0 Misture at\u00e9 ficar homog\u00eaneo. 5.\u00a0\u00a0\u00a0 Acrescente o [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":22853,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_links_to":"","_links_to_target":""},"categories":[4,1],"tags":[],"views":1843,"_links":{"self":[{"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/posts\/22852"}],"collection":[{"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/comments?post=22852"}],"version-history":[{"count":1,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/posts\/22852\/revisions"}],"predecessor-version":[{"id":22854,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/posts\/22852\/revisions\/22854"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/media\/22853"}],"wp:attachment":[{"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/media?parent=22852"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/categories?post=22852"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.brazilianpress.com\/v1\/wp-json\/wp\/v2\/tags?post=22852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}